The Holy month in just a corner, the muslims from all over the world especially Malaysians will find a suit place to berbuka puasa with their family and friends.
The Impiana KLCC this year will offered the variuos menu for Ramadhan buffet 2019 with hotel hospitality. Hotel is conveniently located in the heart of the KL City Centre and is connected via the air-conditioned KLCC-Bukit Bintang Pedestrian Walkway (sky bridge) to Twin Towers and the city’s premier shopping complexes. With its strategic location and culinary offerings, Impiana KLCC Hotel is the perfect venue to rest, relax and “berbuka puasa” after a day of pre-Hari Raya shopping in the city.
For the month of May, the Hotel is offering valuable accommodation deals that start from RM380+ per room for two nights stay with breakfast included[i], and a sumptuous Selera Serantau Ramadan buffet dinner spread with unlimited servings of Baskin Robbins ice cream and durians served alongside the chef’s signature dishes.
Selera Serantau Ramadan Buffet Dinner
Availability : 5 May – 4 June 2019
Time : 6.30pm – 10.00pm
Price : RM148.00+ per adult / RM74.00+ per child
Venue : Tonka Bean Café & Deli, Impiana KLCC Hotel
Early Bird Discounts
20% : First and last week of Ramadan (5-9 May 2019, 30 May-4 June 2019)
Group Bookings : “Buy 10 Free 1” (10-29 May 2019)
Entertainment : Live traditional ghazal performance
Contact for reservations : Tel. 03- 2147 1111 (ext. 3034, 3035) or e-mail email@example.com
More than 200 specially prepared traditional local favourites, to be savoured with the soothing sounds of a live traditional ghazal performance in the background.
Most Wanted Lamb Grilled
Upon breaking fast with refreshing ZamZam water, diners will tuck into a delectable and generous buffet spread featuring the best of Malaysian cuisine, prepared using the finest halal ingredients. Highlights of buffet spread are the chef’s signature dishes Sup Gearbox Meletup!, Kari Kepala Ikan Selatan, Nasi Briyani Gam Kambing Istimewa, and unlimited servings of durian and Baskin Robbins ice cream.
Kari Kepala Ikan & Nasi Briyani
The feast is a fusion of flavours and cooking styles, and diners will indeed be spoilt for choice.
Selera Serantau will appeal to discerning diners who appreciate Malaysian dishes cooked according to traditional recipes. Not to be missed are the Impiana Roti John, Ikan Bakar with Traditional Malay Spices, Kerutub Daging, Telur Itik Serati Lemak Cili Padi, Ekor Pedas Berempah, Ayam Goreng Ketumbar Istimewa, ‘Cheezy’ Pisang Abu Goreng with condiments (Grated Cheddar and Chocolate, Condensed Milk, Honey and Gula Melaka Syrup), and lots more!
Everything will meet your taste ever!
For added variety, there are the Ocean Treasures counter with Half Shell Scallops, Poached Tiger Prawns, Black Mussels; and dedicated counters for Western and Chinese cuisine serving much-loved dishes like Tiger Prawns with Salted Egg Yolk and Oatmeal, Deep Fried Fish with Thai Chili Sauce and Whole Marinated Roast Lamb for diners seeking to spice up their culinary journey.
What MB can say is the Impiana KLCC will fulfilled your taste in this Ramadhan. We Love it!
Our review rating is .........
Selera Serantau is priced at RM148.00+ per adult / RM74.00+ per child and will be available at Tonka Bean Café and Deli, Impiana KLCC Hotel from 5 May – 4 June 2019, 6.30pm – 10.00pm. MYBUZZ!